Health benefits of Vadhanarayanan keerai / Delonix elata / White Gulmohar
White gulmohar or Vadanarayanan keerai belongs to tree category. The ayurvedic and medicinal values in this variety is uncountable. The leaves of the tree is small and thin which is closely grown on the sides of the small thin stem. The bitter taste variety has a power of healing joint pain and arthritis.
English : White Gulmohar, White Poincian
Tamil: Perungondrai, Vadanarayanan
Hindi: Waykaran, Samrsro, Sanesro, Sandeshra
Marathi: sanchaila, sankasura
Kannada: kempukenjiga, nirangi, vatanarayana
Sanskrit: सिद्धेश्वर Siddhesvara Varatti
Telugu: Chinna seribiseri, Chitti keshwaramu
There are many types of paralysis attack and some can be curable by adding white gulmohar in the diet with garlic and asafoetida. Fry garlic and asafoetida in custor oil with this spinach and eat it for good cure from various paralysis attack.
To cure heart related diseases, add dry ginger, cumin seeds and basil with this spinach variety and cook a delicious dish that tempts family members to have a bite for a healthy heart.
White poincian with garlic gives a big relief from all the gastric problems and stomach related diseases.
Those who are suffering from knee pain, joint pain and neck pain, try the juice of vadanarayanan keerai for once or twice a week.